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Ham & Cheese: Use pumpernickel rye bread. In small bowl, stir jointly 1 cup fresh child spinach leaves (approximately 1 1/2 oz..), 1/2 cup chopped lean cooked ham (about 3 oz..) and 1/three cup low-fat cottage cheese
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For a fresh snack if you want to feed six to 8 worker's you can still desire approximately a pound of meat filleted and deboned